08
Nov
·
Sat
2008
Someone shared this in a forum.. so, i proceed to try it out. It stated to put in a toaster for 6 min. I do not have a toaster. I have an oven. Not sure what temp to set. My bread chao-ta liao, the egg still wobbly. I proceed to nuke it. Hence no more nice bull eye egg. It's actually 2 slices of bread. The top slice, cut out a square. Or someone used some shapes of cookie cutter as well. Put a slice of cheese In between the 2 slices of bread. Though the actual recipe calls for cutting the cheese to 4 stripes to line the 4 edges. Pour in the egg. Toast for 6 min. Sigh, and I'm supposed to watch my weight.. :S
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(2008-11-08 00:46:33 SGT) [chomp-chomp] Permalink Comments [2]
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